Honestly, I do not care about the environment when I choose what to eat, becasue environmentally good foods, such as organic food, are usually expensive. I often buy chap, frozen vegitables instead of fresh ones. Also, I am living with one roommate, not a whole family, so a little bit of foods is enough to feed two of us. Compared to foods in my hometown, foods in the US are designed for a big family. For example, the number of mushrooms in one container is bigger (Mushroom itself is bigger, too, I think). If the number in one container is smaller, I would buy one, but, in this situation, I might spoil most of the mushrooms. This is why I tend to buy cheap, frozen vegitables which will not spoiled in such a short period of time.
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